What did you eat today thread...

Discussion in 'Conversations Between White Women and Black Men' started by Kushton Slater, Nov 16, 2010.

  1. Tamstrong

    Tamstrong Administrator Staff Member

    All I've had today is strawberry twizzlers (I've been craving them for some reason) & a couple bottles of water. I'm at work & the kitchen is closed on Sundays, & I didn't get up in time to fix my lunch.
     
  2. APPIAH

    APPIAH Well-Known Member

    banku(cornballs) and tilapia with sizzling hot pepper and chopped onions
     
  3. Kushton Slater

    Kushton Slater New Member

    A couple boiled eggs and some biscuits (the American kind).
     
  4. Tamstrong

    Tamstrong Administrator Staff Member

    I just had a wrap with chicken breast, mushrooms & bell peppers with a dash of Montreal chicken seasoning.

    I had an an apple grapes & yogurt for a snack.
     
  5. TheHuntress

    TheHuntress Well-Known Member

    I loooooove the Montreal seasonings. The salmon seasoning is SO good!
     
  6. Tamstrong

    Tamstrong Administrator Staff Member

    Yep, yummy stuff! Grilled salmon sounds like a good idea for dinner tomorrow night. :D
     
  7. JordanC

    JordanC Well-Known Member

    Girl Scout cookies.
     
  8. naija4real

    naija4real New Member

    Iyan (pounded yam ) and edikaikong soup

    pictures here:


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  9. MissWacy

    MissWacy New Member

    just had a sandwhich, some coffee and oreos lol, might start on the bbq pringles in a min :D
     
  10. Inner Beauty

    Inner Beauty New Member

    - An English Muffin with some eggs

    - Some rice
     
  11. Ra

    Ra Well-Known Member



    You need to move up this way since you're all about the salmon. Salmon and clams are like the regional seafoods of choice up here.
     
  12. Tamstrong

    Tamstrong Administrator Staff Member

    Salmon is one of my favorite foods. I very seldom buy it & cook it myself, because it's hard to find quality seafood around here. I have found a couple of restaurants that serve good salmon though.
     
  13. Ra

    Ra Well-Known Member



    Hmmm. I guess things have changed over time. Growing up living in Louisiana and even when visting relatives in Texas, it was pretty easy to find quality seafood back then, especially anything caught locally off the coast near the Gulf. Even though you don't live near the Gulf, I would think at least the local seafood would be of quality. The oilspill perhaps effecting quality?
     
  14. FG

    FG Well-Known Member

    That is one thing I miss w the NW - The Salmon and all other fish was first class - and cheap. Copper river salmon.. yummmmmmmm... Cod... cold water shrimp aww gawd!!!! I csan go on and on.
    When I moved to LA - I nearly died when I found out that Halibut is twice as expensive here
    :smt013
     
  15. wtarshi

    wtarshi Well-Known Member

    fettuccine with grilled artichokes, fresh tomatoes, basil and feta goats cheese tossed through....yummmmmmm
     
  16. Ra

    Ra Well-Known Member



    Yep. Salmon,cod, halibut, tilapia, Alaskan king crab, shrimp and pawns...all those are real big on the seafood must have list up here. Back when I was single, I went out with a couple of girls who didn't like seafood which I thought was kind of funny seeing how much seafood is such a big deal up here.
     
  17. FG

    FG Well-Known Member

    I pity the fool who dont like seafood, LOL.
    Problem w having lived in the NW is that I became a seafood snob, I no longer consider farmed Salmon good.
     
  18. Ra

    Ra Well-Known Member





    Yep. Definitely a sign that you lived in the Northwest. :D
     
  19. FG

    FG Well-Known Member

    You know what.... I told this friend of mine that moved there after I left - that I give her a year and then she will never touch farmed Salmon ever again - she didnt believe me at all....

    Guess who was right:cool:
     
  20. Ra

    Ra Well-Known Member


    :cool:
     

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