What did you eat today thread...

Discussion in 'Conversations Between White Women and Black Men' started by Kushton Slater, Nov 16, 2010.

  1. DJG87

    DJG87 Well-Known Member

    Nashville Hot is like crack lol. I miss the south.
     
  2. DudeNY12

    DudeNY12 Well-Known Member

    Grilled chicken w/mixed veggies
     
  3. JordanC

    JordanC Well-Known Member

    You are from the south? No for me...from Illinois close to St Louis.

    I understand the like crack. :p I ate more that I should and I have leftover for tomorrow. That's ok I went running today.

    But yeah. It's the best.
     
  4. DJG87

    DJG87 Well-Known Member

    Not from there but I was stationed in New Orleans for 3 years. Been to Tennessee a few times and I’d go outta my way to get that every time. Any longer living there I’m sure I’d die an early, salty high blood pressure death. Still tho, fucking amazing.
     
  5. Beasty

    Beasty Well-Known Member

    Shrimp egg foo young with plain fried rice

    Green tea
     
  6. Beasty

    Beasty Well-Known Member

  7. Beasty

    Beasty Well-Known Member

    Turkey feta meatballs, kale, whole grain rice, mushrooms and cauliflower
     
  8. Thump

    Thump Well-Known Member

    Banana and strawberry almond milk smoothie with two scoops of PB2
     
  9. DudeNY12

    DudeNY12 Well-Known Member

    Oatmeal and strawberries for breakfast. Totally slummed with Chick-Fil-A for lunch which is why I'm about to go for a run.
     
  10. Beasty

    Beasty Well-Known Member

    Shrimp stir fry:

    rice, broccoli, carrots, onions, garlic, mushrooms, snow peas
     
  11. DJG87

    DJG87 Well-Known Member

    Ate like a pig yesterday...

    Today baked chicken with some steamed broccoli & a baked potato.
     
  12. Madeleine

    Madeleine Well-Known Member

    Same. Except no peas but zucchini. Spring onions instead of onions. And ginger.
     
  13. Beasty

    Beasty Well-Known Member

    I could try that because it still sounds good and the only difference is a veggie of the same group. I couldn't do something like replace the broccoli with zucchini. I could replace it with cauliflower, still sounds tasty and doesn't throw the nutrition off too much.

    The garlic and ginger also sounds good together.
     
  14. JordanC

    JordanC Well-Known Member

    Asian soup my Filipino friend gave me the recipe for. It has shrimp, bok choy, chayote, ginger, onion etc...
     
  15. Madeleine

    Madeleine Well-Known Member

    Grilled chicken skewers, chickpea salad, mixed salad.
    Tarte au chocolat (Birthday cake).
     
  16. Tamstrong

    Tamstrong Administrator Staff Member

    What do you put in your chickpea salad? I love chickpeas, and I'm always looking for new recipes.
     
  17. Tamstrong

    Tamstrong Administrator Staff Member

  18. DJG87

    DJG87 Well-Known Member

    Fried chicken & fries. There’s a place out here called the Crack Shack. It’s pretty fuckin good.
     
  19. Madeleine

    Madeleine Well-Known Member

    I have done different versions. Today I put baby spinach, tomatoes, garlic and spring onions in it. With a dressing from Balsamico vinegar, olive oil, salt, black pepper. But I have also done it with bell pepper, tomatoes, red onion, garlic and even aragula, if you like.
     
  20. Tamstrong

    Tamstrong Administrator Staff Member

    Thanks; sounds good. I haven't tried it with Balsamic vinegar, so I definitely need to give it a try. The last one I threw together had cucumber, tomato, red onion, with olive oil, lemon juice, parsley, and a bit of salt & pepper. I like to try different things with them, but I can also eat chickpeas right out of the can. lol
     

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